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I am over 18Three Blue Ducks brings our farm-to-table ethos, sustainable values and relaxed, quality-driven hospitality to an epic waterfront setting. Whether it’s breakfast before a surf, long lunches, or sunset dinners, our Melbourne venue is all about good food, great people and genuine connection.
We’re on the lookout for an experienced and hands-on Front of House Restaurant Manager to lead our front-of-house team and deliver exceptional guest experiences. You’ll work closely with the Venue Manager and Head Chef to keep service running smoothly, build a strong team culture, and ensure our standards of quality and care are upheld every day.
About the Role
Oversee daily restaurant operations and ensure seamless service across floor and bar
Lead, train and motivate the FOH team to deliver warm, professional and genuine hospitality
Manage rosters, wage costs, and daily reporting to support venue performance targets
Work closely with the kitchen team to coordinate service, menu execution and specials
Support recruitment, onboarding, and performance management of FOH staff
Maintain high standards of presentation, customer experience and brand integrity
Assist with stock control, ordering and cash handling procedures
Be a visible, hands-on leader during service — setting the tone for the team
Ensure compliance with all WHS, RSA and food safety requirements
About You
Proven experience as a Restaurant Manager or Assistant Manager in a busy, high-volume venue
Confident managing rosters, budgets and front-of-house operations
A natural leader who motivates through example and clear communication
Organised, proactive and solutions-focused — no problem too big or small
Strong collaboration skills with chefs and back-of-house teams
Passionate about food, people, sustainability and genuine hospitality
Calm under pressure, with a keen eye for detail and guest experience
Perks & Benefits
Supportive, social and down-to-earth team culture
Opportunities to grow within a respected hospitality group
Career progression and training across all Ducks venues (Byron Bay, Rosebery, Bellingen, Nimbo)
Staff discounts and tips across all venues
Paid Parental Leave
Employee Referral Program
A workplace that genuinely values sustainability, quality and people
Keen to join the Ducks?
If this sounds like your kind of role, we’d love to hear from you! Apply now and tell us why you’d be a great fit.
We’re an equal opportunity employer and proudly support diversity and inclusion. We strongly encourage applications from Aboriginal and Torres Strait Islander peoples.
Interview required
Induction/onboarding required prior to starting role
STARTS 1, Dec 2025
ENDS Not Specified
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